Angus and Oink Rub- The General

This is the very first rub ever created by the team at Angus and Oink and it’s still as popular today as it was 7 years ago! A blend of spices, chillies, salt and sugar inspired by barbecue, grilling and slow cooking. There are some serious deep southern flavours in this Tex-Mexican bandit!  

The General can be used in so many ways. From adding a depth of spice & smoke to a chilli, sprinkling over warmed in the oven nachos, or topping off macaroni cheese (add to some lightly oiled panko crumbs for a crunchy topping made by the gods themselves).

It’s a firm favourite seasoning for finishing steak on the grill, or even a simple burger, and to this day Angus and Oink still rub their ribs and pork shoulder in The General before they head into the smoker. A must- have for your collection!!

• Description
• Features
• Delivery
• Dimensions

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  Ingredients (Allergens in CAPS & BOLD)
  Sugar, Salt, dried chilli, smoked paprika, paprika, black pepper, onion powder, dried garlic, fennel seeds, coriander powder, herbs, oregano, bay.

   

  
  

1. 200g pot
2. Gluten Free
3. Suitable for vegans
4. No artificial colours, artificial flavourings, anti-caking agents, CIA agents or cake or preservatives.